by Nylabone
Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 4.7%, fat 1.2%, fiber 9.4%, ash 8.2%, carbohydrate 76.5%. By calories: 5.6% from protein, 3.5% from fat, 90.9% from carbohydrate.
Dry food, with grains.
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