Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 52.6%, fat 23.2%, fiber 5.3%, ash 7.4%, carbohydrate 11.6%. By calories: 43.6% from protein, 46.7% from fat, 9.6% from carbohydrate.
Freeze-dried food, with grains, for the all life stage.
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