Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 18.2%, fat 9.1%, fiber 4.5%, ash 31.8%, carbohydrate 36.4%. By calories: 23.7% from protein, 28.8% from fat, 47.5% from carbohydrate.
Dry food, with grains.
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