by Diggs
Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 27.7%, fat 51.3%, fiber 1.1%, ash 7.1%, carbohydrate 12.8%. By calories: 16.8% from protein, 75.5% from fat, 7.8% from carbohydrate.
Dry food, with grains.
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