Freeze Dried Raw Lamb Liver Treat

by Open Farm

Overall Score: 86/100

Ingredients

1. G.A.P. Step 4 Lamb Liver (protein)

Guaranteed analysis (dry-matter basis)

On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 71%, fat 11.3%, fiber 0%, ash 7.5%, carbohydrate 10.2%. By calories: 65.4% from protein, 25.3% from fat, 9.4% from carbohydrate.

Freeze-dried food, grain-free.

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