
by Open Farm
Overall Score: 86/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 34.4%, fat 34.4%, fiber 0%, ash 7.5%, carbohydrate 23.7%. By calories: 24.3% from protein, 59% from fat, 16.7% from carbohydrate.
Freeze-dried food, grain-free.
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