
by Open Farm
Overall Score: 86/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 66.7%, fat 12.9%, fiber 0%, ash 7.5%, carbohydrate 12.9%. By calories: 60.1% from protein, 28.2% from fat, 11.6% from carbohydrate.
Freeze-dried food, grain-free.
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