Freeze Dried Raw Regeneratively Sourced Lamb Lung Treat

by Open Farm

Overall Score: 86/100

Ingredients

1. G.A.P Step 4 Lamb Lung (protein)

Guaranteed analysis (dry-matter basis)

On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 68.8%, fat 10.8%, fiber 0%, ash 7.5%, carbohydrate 12.9%. By calories: 63.7% from protein, 24.3% from fat, 12% from carbohydrate.

Freeze-dried food, grain-free.

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