
Overall Score: 86/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 67.4%, fat 6.3%, fiber 2.1%, ash 7.4%, carbohydrate 16.8%. By calories: 67.7% from protein, 15.4% from fat, 16.9% from carbohydrate.
Freeze-dried food, grain-free.
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