
Overall Score: 86/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 77.9%, fat 3.2%, fiber 1.1%, ash 7.4%, carbohydrate 10.5%. By calories: 81% from protein, 8.1% from fat, 10.9% from carbohydrate.
Freeze-dried food, grain-free.
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