Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 18.8%, fat 1.2%, fiber 10%, ash 7.5%, carbohydrate 62.5%. By calories: 22.3% from protein, 3.5% from fat, 74.2% from carbohydrate.
Dry food, with grains.
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