Milk-Bone Flavor Rolls Beef and Cheese 11 OZ

Milk-Bone Flavor Rolls Beef and Cheese 11 OZ by Milk-Bone

by Milk-Bone

Overall Score: 60/100

Ingredients

  1. Wheat Flour (carbohydrate)
  2. Glycerin (other)
  3. Gelatin (other)
  4. Brewers Rice (carbohydrate)
  5. Modified Food Starch (other)
  6. Beef (protein)
  7. Cheese (other)
  8. Soy Flour (carbohydrate)
  9. Water (other)
  10. Animal Fat (fat)
  11. Citric Acid (Preservative) (other)
  12. Natural Flavor (additive)
  13. Natural Smoke Flavor (other)
  14. Potassium Sorbate (Preservative) (other)
  15. Malted Barley Flour (other)
  16. Mixed Tocopherols (Preservative) (other)
  17. Rosemary Extract (preservative)

Ingredient concerns

Guaranteed analysis (dry-matter basis)

On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 14.5%, fat 2.4%, fiber 2.4%, ash 8.5%, carbohydrate 72.1%. By calories: 15.7% from protein, 6.3% from fat, 78% from carbohydrate.

Dry food, with grains.

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