by Nylabone
Overall Score: 76/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 4.7%, fat 0.6%, fiber 5.9%, ash 8.2%, carbohydrate 80.6%. By calories: 5.4% from protein, 1.7% from fat, 92.9% from carbohydrate.
Dry food, grain-free.
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