Overall Score: 0/100
On a dry-matter basis (water removed for a fair wet-vs-dry comparison): protein 50%, fat 21.6%, fiber 5.4%, ash 9.5%, carbohydrate 13.5%. By calories: 43.1% from protein, 45.2% from fat, 11.6% from carbohydrate.
Dry food, with grains.
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